Mussels Posillipo Fresh Blue tip Mussels steamed in Chardonnay and Fresh Herbs (Choose with red or white)
$6.95
Stuffed Portabello Mushroom marinated in balsamic vinegar and stuffed with fresh mozzarella, sliced tomato and herbed Goorgonzola, served with Pesto crustini
$6.95
Fried Polenta Pan fried, topped with marinara, served with garlic tuscan toast.
$6.95
Mussels Florentine Fresh steamed mussels topped with sauteed spinach and marinara.
$6.95
Stuffed Button Mushrooms Filled with our wild mushroom seafood stuffing and topped with imported provolone cheese.
$6.95
Sauteed Calamari Cooked in a spicy marinara sauce, served with garlic tuscan toast.
$7.95
Stuffies Two narragansett bay quahogs stuffed with our delicious herbed stuffing.
$4.50
Garlic Bread Six toasted slices of country bread, drizzled with roasted garlilc butter, sprinkled with herbs and parmesano cheese.
$2.95
Cape Sante Shrimp Eight shrimp sauteed in a pesto cream sauce with diced tomato and black olives
$7.95
Tripe A hearty bowl of luciano's favorite, an Italian classic.
$9.95
FREDDO (COLD)
Bruschetta Four oven roasted slilces of country bread, drizzled with olive oil and topped with fresh homemade mozzarella, fresh diced tomatoes and basil.
$6.95
Gamberi Cocktail One dozen gulf shrimp served with traditional sauce.
$7.95
Mozzarella Caprese Sliced vine ripe tomatoes and fresh mozzarella, garnished with basil and balsamic vinegar
$6.95
Prosciutto and Fresh Seasonal Fruit Thin slices of prosciutto di parma wrapped over seasonal fruit.
$6.95
INSALATE (SALAD)
Antonio's Antipasto Alla famiglia fire roasted red peppers, sliced tomatoes, fresh mozzarella, calamata olives, prosciutto di parma, and artichokes.
$10.95
Antipasto Traditional salad topped with capicola, genoa, prosciutto and provolone (Large)
$9.95
Antipasto Traditional salad topped with capicola, genoa, prosciutto and provolone (Small)
$7.90
Caesar Salad Romaine lettuce tossed with our traditional dressing
$4.95
Caesar Salad Romaine lettuce tossed with our traditional dressing, add chicken
$7.95
Caesar Salad Romaine lettuce tossed with our traditional dressing, add shirmp
$9.95
Mediterranean Spring Salad Mixed baby field greens tossed in herbed vinaigrette topped with aged gorgonzola, fire roasted peppers and baby artichokes.
$7.95
Mediterranean Spring Salad Mixed baby field greens tossed in herbed vinaigrette topped with aged gorgonzola, fire roasted peppers and baby artichokes, add chicken
$9.95
Scungilli Salad An old family recipe. (Large)
$7.95
Scungilli Salad An old family recipe. (Small)
$5.95
Mixed Greens Salad Italian vinaigrette, pepper parmesano or honey mustard.
$4.95
ZUPPE (SOUP)
Minestrone Cup
$3.95
Minestrone Bowl
$4.95
Chicken Escarole Cup
$3.95
Chicken Escarole Bowl
$4.95
Pasata E Fagioli Cup
$3.95
Pasata E Fagioli Bowl
$4.95
Chicken Tortellini Cup
$3.95
Chicken Tortellini Bowl
$4.95
Escarole and Bean Cup
$3.95
Escarole and Bean Bowl
$4.95
Take Home A Quart Of Soup -
$7.95
Fresh Loaf of Bread -
$2.50
PASTA AL FORNO (FROM THE OVEN)
Manicotti Stuffed wtih ricotta
$10.50
Stuffed Shells Filled with ricotta
$10.50
Manicotti Stuffed with spinach and ricotta
$11.50
Stuffed Shells Filled with ground beef and ricotta
$11.50
Forno Combination One manicotti stuffed with spinach and ricotta cheese, one beef and cheese stuffed shell, and one cheese stuffed shell.
$11.95
Lasagna Homemade filled with ricotta cheese and ground beef and smothered in mozzarella cheese.
$12.95
Ravioli Al Forno Cheese stuffed pasta with red sauce and topped with mozzarella cheese
$11.95
Baked Ziti with Ricotta and Mozzarella Sicilian style
$11.95
POLLO (CHICKEN)
Pollo Cacciatore Boneless breast of chicken prepared with roasted peppers, black olives, onions and marinara over linguine.
$14.95
Pollo Marsala Boneless breast sauteed with mushrooms and marsala wine sauce over linguine
$14.95
Pollo Alla Diavola Boneless breast sauteed in a spicy marinara sauce over linguine.
$14.95
Pollo Florentine Boneless breast topped with spinach, fresh tomato and melted provolone in a sun-dried tomato tarragon cream with side of penne with a tarragon cream sauce.
$15.95
Pollo Parmigiana with side of penne.
$13.95
Chicken Piccatta Scaloppini of chicken sauteed in a lemon, caper and butter sauce with fettuccine
$14.95
Chicken and Broccoli Served over a bowtie pasta in a garlic and olive oil sauce
$14.95
NOTE Substitute vegetable for Pasta
$1.00
VITELLO (VEAL)
Veal Milanese Breaded veal cutlet topped with cool diced plum tomatoes, fresh basil and a touch of olive oil, served with side of penne.
$15.95
Veal Marsala Scaloppini of veal sauteed with mushrooms in a marsala wine sauce over fettuccine.
$15.95
Veal Picatta Scaloppini of veal sauteed in a lemon, caper and butter sauce over fettuccine.
$15.95
Veal Saltimbocca Scaloppini of veal, fresh spinach, proscuitto and melted provolone topped with portabellao mushroom sauce, served with a side of penne
$15.95
Veal Saltimbocca Scaloppini of veal, fresh spinach, proscuitto and mealted provolone topped with portabellao mushroom sauce, served with a side of penne.
$15.95
Veal Alla Romana Scaloppini of veal with portabello mushrooms, sundried tomatoes, onions, and garlic in a white wine sauce over fettuccine.
$15.95
Veal Melanzana Parmigiana Eggplant and veal with side of penne.
$15.95
Veal Parmigiana with side of penne
$14.95
Veal and Peas in a brown or red gravy
$14.95
PESCE (SEAFOOD)
Frutti Di Mare A boat load of gulf shrimp, nantucket sea scallops, blue tip mussels, littlenecks with fresh herbs served over linguine in a red or white sauce. (For one)
$18.95
Frutti Di Mare A boat load of gulf shrimp, nantucket sea scallops, blue tip mussels, littlenecks with fresh herbs served over linguine in a red or white sauce. (For Two)
$35.00
Mussel Zuppa Fresh point judita blue tip mussels sauteed in a tangy marinara over linguine.
$12.95
Linguine Alla Vongole Fresh chopped clams, onions, scallions and garlic over linguine, your choice of red or white.
$15.95
Scampi (Shrimp or Scallop) in a garlic, scallion and chardonnay sauce over linguine.
$15.95
Calamari Con Linguine Fresh calamari sauteed in a tangy marinara over linguine.
$15.95
Stuffed Sole Rolled and stuffed with our seafood stuffing topped with herbed bread crumbs and chardonnay, served with a side of penne.
$15.95
Sole Lazio Fresh filet of sole on a bed of sauteed spinach topped with herbed barad crumbs and chardonnay, served with side of penne.
$15.95
MELANZANA (EGGPLANT) Served with Red Meat Flavored Sauce
Eggplant Florentine Layered slice of eggplant, spinach and ricotta, baked and topped with mozzarella and served with a side of penne.
$14.95
Rolled Eggplant Thinly sliced and stuffed with herbed ricotta baked and topped with our old world red sauce, and mozzarella, served with penne.
$13.95
Eggplant Milano Diced eggplant, roasted peppers, mushrooms, tomatoes, black olives, onions, and scallions in a light marinara sauce over penne.
$14.95
Eggplant Combo Sliced eggplant, sausage, meatballs and peppers with sauce and cheese and a side of penne.
$15.95
Eggplant Parmigiana with side of penne.
$13.95
AL TUO GUSTO..PREPARAZIONE AL TUO
Grandma Francesca's old world red sauce A fresh pork based tomato sauce
$8.95
Grandma Francesca's old world red sauce A fresh pork based tomato sauce with meatballs
Grandma Francesca's old world red sauce A fresh pork based tomato sauce with sausage
