Eli's Bbq Celebration Lunch Dinner Menu



Eli's Bbq Celebration - (603) 598-5177


Cuisine: Steak
Nashua, NH 03060 - directions

Menus: Lunch-Dinner Menu

 

Poultry - Entrees
Boneless Barbecue Chicken
Herb-Rubbed Grilled Chicken
Sweet and Sour Chicken
Tarragon Chicken and Grapes
Barbecue or Satay Chicken Skewers
Landlubber Chicken Grill
Marsala Chicken
Grilled Chipotle Chicken
Teriyaki Chicken
Beef - Entrees
Charbroiled Teriyaki Sirloin
Napa Valley Smoke-Roasted Tri-Tip of Beef
Mandarin Beef Sirloin
Houston Dry-Rubbed Smoked Beef Brisket
10 oz NY Strip Steak (one per person)
Honey Mustard Glazed Beef Short Ribs
Marinated Sliced Sirloin
Teriyaki or Marinated Beef Kabobs
Herbed Marinated Sliced Sirloin with Gorgonzola
Cajun Spiced Flank Steak
Polynesian Stuffed Flank Steak
Combo
Steak and Chicken Fajitas with all the Fixings: Authentic Wood-Grilled Sirloin Steak and Marinated Grilled Chicken with Flour Tortillas, Sautéed Peppers and Onions, Shredded Cheese, Salsa, Lettuce, Tomatoes, Sour Cream, and Guacamole
Seafood
Mardi Gras Catfish
Grilled Mahi-Mahi
Lobster Bisque
Herb-Rubbed Grilled King Salmon
Broiled Lemon-Garlic Salmon
Swordfish Kabobs
Mussels
Clam Chowder
Lomi-Lomi Salmon
Island Shrimp Skewers
Steamers
1¼ Lb Lobster (one per person)
Shrimp Skewers
Seafood Chowder
Pork
Hickory-Smoked Pulled Pork with assorted "Mops"
Maple Glazed Baby Back Ribs
Kahlua Roast Pig
Kielbasa
Grilled Spicy Andouille Sausage
Sweet and Sour Pork
Grilled Italian Sausage Served with Peppers and Onions
Jamaican Jerked Pork Loin
Mango-Glazed Baby Back Ribs
Melt-in-your-Mouth Spareribs
Polynesian Spareribs
Vegetarian
Caribbean Black Bean Stew
All-Veggie Chili
Corn Chowder
Vegetarian Black Bean Stew
Pasta Pulito Penne Pasta Tossed with Cold-Pressed Olive Oil, Baby Spinach, Roasted Red, Peppers, Artichokes and Mushrooms topped with Fresh Parmesan

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