Celebrations Distinctive Catering Inc Catering Menu



Celebrations Distinctive Catering Inc - (603) 598-5177


Cuisine: Steak
Nashua, NH 03060 - directions

Menus: Catering Menu
www.celebrationmenu.com

 

House Party
Swedish Meatballs Cocktail-size beef meatballs served in a tasty European-style sour cream brown sauce (per person) $13.95
Skewered Tortellini with Lemon-Roasted Garlic/Parmesan Dip Fresh tri-colored cheese-filled tortellini marinated with fresh herbs, extra virgin olive oil and parmesan; served with a lemon Parmesan dip (per person) $13.95
Substitute Celebrations’ Antipasti Table for the Cheese and Fruit Display and Crudite of Vegetables and Dip for an additional per person $3.00
Celebrations’ Signature Bruschetta Trio Classic tomato & basil, scampi & artichoke hearts, and Italian sausage & roasted pepper served on toasted slices of Tuscan bread (per person) $13.95
Assorted Cheese and Fresh Fruit Display with Crackers A variety of imported cheeses and fresh seasonal fruits, elegantly arranged and served with artisan crackers (per person) $13.95
Crudité of Vegetables and Dip Fresh-cut vegetables attractively displayed and served with a complimentary dip (per person) $13.95
Petite Samosa with Tamarind Chutney Curry potato mixture in a traditional Indian pastry crust (per person) $13.95
Crabmeat Filo Cups Crisp flaky pastry cups filled with crabmeat and cheese (per person) $13.95
Intimate Reception
Scallops Wrapped in Bacon Maine sea scallops wrapped and broiled in apple wood-smoked bacon (per person) $16.95
Celebrations’ Antipasti Table Imported cheeses, fresh sliced seasonal fruit, crudités and dips, hummus, tabouleh, Italian cured meats, marinated and grilled vegetables, tortellini, and other whims of the chef, served with fresh artisan breads and crackers. Everything is arranged in a fancy free-flow table display, which will treat your guests to a feast for their taste buds as well as their eyes. (per person) $16.95
Satay Chicken and Thai Peanut Sauce Tangy coconut-marinated chicken skewered and served with a Thai peanut sauce (per person) $16.95
Chef’s Selection of 3 Butler Passed Hors d’Oeuvres You and your guests will be treated to our chef’s creativity with three delicious and unique hors d’oeuvres (per person) $16.95
Substitutions and additions are encouraged at Celebrations. Please talk with your Celebrations sales consultant.
Spinakopita A blend of spinach, feta cheese, garlic and lemon zest is the traditional Greek fillingA blend of spinach, feta cheese, garlic and lemon zest is the traditional Greek filling for these flaky appetizer savories (per person) $16.95
Elegant Reception
Substitute Celebrations’ Antipasti Table for the Cheese and Fruit Display and Crudite of Vegetables and Dip for an additional per person $3.00
Chef’s Carving Station Roast sirloin, herb seasoned turkey breast and Jamaican jerked pork loin. All hand-carved and served with artisan rolls & fancy condiments (per person) $17.95
Crudité of Vegetables and Dip Fresh-cut vegetables attractively displayed and served with a complimentary dip (per person) $17.95
Assorted Cheese and Fresh Fruit Display with Crackers A variety of imported cheeses and fresh seasonal fruits, elegantly arranged and served with artisan crackers (per person) $17.95
Assorted Petite Quiche Mini-version of the traditional Lorraine (bacon, onion, cheese) and a vegetarian variety as well (per person) $17.95
Chicken Quenelle with Mango Rémoulade Savory chicken morsels with a tangy mango emulsion (per person) $17.95
Melon Wrapped in Prosciutto Juicy melon wrapped in Italian Parma Prosciutto (per person) $17.95
Marinated Mozzarella, Fresh Basil, and Tomato Wraps Grape tomatoes and fresh marinated mozzarella skewered together with fresh basil leaf (per person) $17.95
Interactive Pasta Bar Reception
Chef’s Selection of 3 Butler Passed Hors d’Oeuvres You and your guests will be treated to our chef’s creativity with three delicious and unique hors d’oeuvres (per person) $17.95
Artichoke Parmesan Filo Cup Flaky pastry stuffed with artichoke hearts and cheese (per person) $17.95
Interactive Pasta Station Enhancements Interactive Pasta Station Enhancements (addition per person) $3.00
Fresh Vegetable Crudité Platter and Dip Fresh-cut vegetables attractively displayed and served with a complimentary dip (per person) $17.95
Interactive Pasta Station Our uniformed chef prepares any two styles of pasta right before your guests. Choose from: Gemelli Pesto Pollo, Penne Fra Diavlo, Wild Mushroom Farfale, Tortellini Fresco, Pasta Pulito. See descriptions for pasta selections in Create Your Own Reception. (per person) $17.95
Assorted Cheese and Fresh Fruit Display with Crackers A variety of imported cheeses and fresh seasonal fruits, elegantly arranged and served with artisan crackers (per person) $17.95
Smoked Duck Breast Crostini with Balsamic Raspberries Toasted baquettes topped with slices of smoked duck breast drizzled with a balsamic raspberry syrup $17.95
Celebrations’ Signature Bruschetta Trio Classic tomato & basil, scampi & artichoke hearts and Italian sausage & roasted pepper served on toasted slices of Tuscan bread (per person) $17.95
Create Your Own Reception
Assorted Cheese and Fresh Fruit Display with Crackers A variety of imported cheeses and fresh seasonal fruits, elegantly arranged and served with artisan crackers (per person) $5.95
Celebrations’ Antipasti Table Imported cheeses, fresh sliced fruit, crudités and dips, hummus, tabouleh, Italian cured meats, marinated and grilled vegetables, tortellini, and other whims of the chef, served with fresh artisan breads and crackers. Everything is arranged in a fancy free-flow table display, which will treat your guests to a feast for their taste buds as well as their eyes. (per person) $8.95
We encourage you to create a reception to reflect your personal tastes. Mix and Match your favorites and allow our chefs to create an array of unique hors d’oeuvres to provide your guests with a variety of scrumptious foods at an economical cost. Ple
Fresh Vegetable Crudité Platter and Dip Fresh-cut vegetables attractively displayed and served with a complimentary dip (per person) $5.95
Chef's Carving Station
Turkey Ballantine for Turkey Breast Tender moist turkey stuffed with a duck confit filling (per person) $4.00
Carving Station Enhancements A great way to please your guests with a little something out of the ordinary; use the following substitutions:
Roast Sirloin, Herb-seasoned Turkey Breast, Jamaican Jerked Pork Loin, Artisan Rolls & Fancy Condiments Tender sirloin seasoned with garlic, salt, and pepper; slow cooked and served medium rare. Fresh turkey breast roasted until moist and tender. Lean pork loin seasoned with a spicy Jamaican jerk rub. Fresh baked old world bread and roll assortment and cranberry mayo, horseradish cream, fresh herb butter, and roasted red pepper butter. (per person) $10.95
Leg of Lamb for Pork Rosemary, garlic, black pepper, Dijon mustard and red wine make an outstanding marinade for this succulent roast, served with minted remoulade. (per person) $4.00
Your guests are treated to a choice of three roasted meats and accompaniments. All the meats are chef-carved and served with breads for easy eating. Contact a Celebrations’ sales consultant to help you choose an assortment of butler passed and/or stationa
Filet Mignon for Sirloin The most tender of all meats (per person) $4.00
Herb-Encrusted Salmon for Pork Whole sides of Eastern salmon coated with fresh herbs and lemon, baked until just done, served with a dill mayonnaise (per person) $4.00
Skirt Steak Roulade for Sirloin Flattened skirt steak rolled with fresh basil leaves, roasted red peppers and a Parmesan filling, sliced diagonally for a colorful, flavorful presentation (per person) $3.00
Interactive Pasta Station
Wild Mushroom Farfale Wild mushroom ragout and Farfale pasta sautéed in cold pressed olive oil, deglazed with a Marsala wine demiglace and fresh chives. (per person) $7.95
Pasta Pulito Penne pasta tossed with cold pressed olive oil, fresh herbs, garlic, baby spinach, roasted red peppers, artichokes, mushrooms topped with fresh grated parmesan cheese. (per person) $7.95
Interactive Pasta Station Enhancements Substitute or add Sirloin Steak and Gorgonzola Cheese or Shrimp Scampi to any posta selection (additional per person) $3.00
Tortellini Fresco Roma tomatoes, tri color tortellini, sweet red peppers, and roasted garlic sauteed in cold pressed olive oil deglazed with white wine, finished with creamery butter and a Chiffonade of fresh basil. (per person) $7.95
Penne Fra Diavlo Sweet Italian sausage, Penne pasta, and New England coast mussels sautéed in red pepper infused olive oil, finished with our house marinara and minced garlic. (per person) $7.95
Your two pasta selections will be prepared by our uniformed chef right before your guests. Please see the options provided below. ntact a Celebrations’ sales consultant to help you choose an assortment of butler passed and/or stationary displays of appeti
Gemelli Pesto Pollo Italian herb marinated chicken breast and Gemelli pasta sautéed with bacon, caramelized onions and pesto, finished with grated parmesan cheese. (per person) $7.95
Hors d'Oeuvres
Because of our many Chef creations and unlimited variety of hors d’oeuvres and appetizers, we have provided a partial list of our more popular items. You will find four groupings to choose from: chilled or warmed stationary appetizers and chilled or warme
Chilled Stationary Appetizers Melon or Asparagus Wrapped in Prosciutto, Devilled Eggs, Marinated Mozzarella, Fresh Basil and Tomato Wraps, Skewered Tortellini with Lemon-Roasted Garlic/Parmesan Dip,Herbed Crepes Roulade with Choice of Fillings, Hummus & Tabouleh with Syrian Bread Wedges, Celebrations’ Pate de Maison, Mini Gourmet Sandwiches, Shrimp Cocktail, Traditional Smoked Salmon Display, Fresh Spring Rolls, Assorted Sushi Maki
Chef’s Appetizer Selections Allow our Chefs to use their creativity to provide you with a selection of original homemade hors d’oeuvres. Justpick your favorites and we will do the rest. What a great way to add much greater variety for less!
Chilled Butler Passed Appetizers Melon or Asparagus Wrapped in Prosciutto, Marinated Mozzarella, Fresh Basil and Tomato Wraps, Skewered Tortellini with Lemon-Roasted Garlic/Parmesan Dip, Herbed Crepes Roulade with Choice of Fillings, Fresh Tuna or Salmon Tartar on Endive Leaves, Shrimp Cocktail, Fresh Spring Rolls
Warmed Butler Passed Appetizers Assorted Petite Quiche, Bite-size English Sausage Rolls, Savory Quesadillas, Satay Chicken and Peanut Sauce, Sesame Marinated Chicken Skewer, Thai Money Bags, Pork Shao Mai, Crispy Vegetable Spring Rolls, Savory Stuffed Mushroom Caps, Celebrations’ Signature Bruschetta Trio, Spinakopita, Mushroom Filo Turnovers, Teriyaki Beef Satay, Lumpia Shanghai, Beef Kabobs, Mini Knish, Caramelized Onion & Gorgonzola Profiterole, Calamata Olive Tart, Portobello Puff Pastry, Scallops Wrapped in Bacon, Crabmeat Stuffed Mushroom Caps, Savory Crab-Stuffed Filo Pockets, Parmesan-Stuffed Artichoke Hearts, Chicken Saltimbocca Bites, Dragon Shrimp, Andouille Sausage en Croute, Peking Duck Rolls, Maine Coast Crab Cakes, Smoked Salmon Display, Chili Lime Salmon Satay, Shrimp Scampi with Polenta and Prosciutto, Seafood Thermidor Pastry Puff,
Warmed Stationary Appetizers Artichoke Parmesan Dip and Crackers, Eight-layer Mexican Dip and Tortilla Chips, Hot Crabmeat Dip and Crackers, Swedish Meatballs, Italian Meatballs, Sweet and Sour Meatballs
Classic Dinner Buffet
This is Celebrations’ Classic Dinner Buffet - reasonably priced; yet elegant.
Green Beans with Dill Butter Whole green beans cooked to perfection and seasoned with dill and fresh garlic (per person) $14.95
Lemon Cream Chicken Boneless lemon-marinated chicken breast sautéed and finished with a rich lemon cream sauce (per person) $14.95
Pasta Primavera Salad Assorted pasta mixed with fresh vegetables, peppers and olives marinated in an herbed vinaigrette (per person) $14.95
Fresh Garden Salad Crisp lettuce greens tossed with garden vegetables and our house balsamic vinaigrette (per person) $14.95
Beef Bourguignon Tender morsels of beef and mushrooms braized in a Burgundy wine Espagnol sauce (per person) $14.95
Basmati Rice Long grain rice served with toasted walnuts, dried cranberries and fresh parsley (per person) $14.95
We encourage you to personalize this menu with your own choices of salads, entrees, side dishes and dessert. Please talk with your Celebrations sales consultant.
Artisan Breads and Rolls Fresh baked old world bread and roll assortment and creamery butter (per person) $14.95
Gourmet Buffet
Red Bliss Potato Salad Our homemade version of this classic includes fresh herbs, mayonnaise, celery, onions and bell peppers (per person) $14.95
Chips, Condiments and Relish Tray Crisp potato chips, mayonnaise and mustard, pickles, olives, and carrot and celery sticks (per person) $14.95
Our Gourmet Buffet is ideal for large groups of all ages.
Caesar Salad Fresh cut romaine lettuce tossed with Bermuda onions, Parmesan cheese, homemade croutons and our own authentic creamy Caesar dressing (per person) $14.95
Boneless marinated chicken breast sautéed and finished with a rich tarragon mushroom cream sauce Includes oven-roasted sirloin, turkey, Black Forest ham and tuna salad (per person) $14.95
Swedish Meatballs Cocktail-size beef meatballs served in a tasty European style sour cream sauce (per person) $14.95
Tarragon Mushroom Chicken Boneless marinated chicken breast sautéed and finished with a rich tarragon mushroom cream sauce (per person) $14.95
Herbed Rice Pilaf Our own savory rice pilaf with orzo, spinach and herbs (per person) $14.95
We encourage you to personalize this menu with your own choices of salads, entrees, side dishes and dessert. Please talk with your Celebrations sales consultant.
Elegant Buffet
Field Green Salad Baby lettuce and Mesculin tossed with garden vegetables, homemade croutons and our house dressing (per person) $20.95
Caramelized Rosemary Red Bliss Potatoes Red new potatoes seasoned with fresh rosemary and garlic then oven browned (per person) $20.95
Medallions of Chicken and Artichokes Seared chicken breast medallions combined with marinated artichoke hearts finished with Parma ham and thyme in light wine sauce (per person) $20.95
Treat your guests to our Elegant Buffet served with our premium disposable plates and stainless steel flatware.
Sirloin Bordelaise Tender sliced sirloin served with a red wine mushroom demi-glace (per person) $20.95
Fresh Seasonal Vegetable Mélange A medley of summer and zucchini squash, broccoli, carrots and red bell peppers cooked to perfection and lightly seasoned with fresh herb butter (per person) $20.95
Artisan Breads and Rolls Fresh baked old world bread and roll assortment and creamery butter (per person) $20.95
Orzo Insalata A Mediterranean presentation of delicious rice-shaped pasta and marinated Tuscan style vegetables (per person) $20.95
Coffee, Tea and Decaf A full-bodied blend of Arabica coffee and fresh herbal teas (per person) $20.95
Chef’s Carving Buffet
Coffee, Tea and Decaf A full-bodied blend of Arabica coffee and fresh herbal teas (per person) $20.95
Leg of Lamb for Pork Rosemary, garlic, black pepper, Dijon mustard and red wine make an outstanding marinade for this succulent roast, served with minted remoulade. (additional per person) $4.00
Our Chef’s Carving Buffet is perfectly suited for any sophisticated house party. This menu is enhanced with stainless steel silverware and our premium disposable plates. Add your choice of appetizers and dessert for an evening to remember.
Chef’s Carving Station Tender sirloin seasoned with garlic, salt, and pepper; slow cooked and served medium rare. Fresh turkey breastroasted until moist and tender. Lean pork loin seasoned with a spicy Jamaican jerk rub. All the meats are hand carved in front of your guests by our chef. Fresh baked old world bread and roll assortment and cranberry mayo, horseradish cream, fresh herb butter, and roasted red pepper butter. (per person) $20.95
Skirt Steak Roulade for Sirloin Flattened skirt steak rolled with fresh basil leaves, roasted red peppers and a Parmesan filling, sliced diagonally for a colorful, flavorful presentation (additional per person) $3.00
Mediterranean Salad Crisp lettuce greens and roasted Tuscan vegetables tossed with our homemade lemon, olive oil and herb dressing served with feta cheese and pitted Calamata olives (per person) $20.95
Herb-Encrusted Salmon for Pork Whole sides of Eastern salmon coated with fresh herbs and lemon, baked until just done, served with a dill mayonnaise (additional per person) $4.00
Carving Station Enhancements A great way to please your guests with a little something out of the ordinary; use the following substitutions:
Filet Mignon for Sirloin The most tender of all meats (additional per person) $4.00
Turkey Ballantine for Turkey Breast Tender moist turkey stuffed with a duck confit filling (additional per person) $4.00
Tortellini Primavera Alfredo Fresh tri-colored cheese tortellini mixed with a creamy Alfredo sauce and roasted primavera vegetables (per person) $20.95
Wedding Buffet
Entrees - Tortellini Fresco Cheese filled tortellini tossed with diced Roma tomatoes, roasted garlic, a chiffonade of fresh basil, and sweet red peppers (per person) $23.95
Accompaniments - Saffron Citrus Rice Long grain Basmati flavored with saffron and essence of orange (per person) $23.95
First Courses - Field Green Salad Baby lettuce and Mesculin tossed with garden vegetables, homemade croutons and our house dressing (per person) $23.95
Appetizers - Assorted Cheese and Fresh Fruit Display A variety of imported cheeses and fresh seasonal fruits, elegantly arranged and served with artisan crackers (per person) $23.95
Appetizers - Crudite of Vegetables and Dip Fresh-cut vegetables attractively displayed and served with a complimentary dip (per person) $23.95
Accompaniments - Fresh Seasonal Vegetable Melange A medley of summer and zucchini squash, broccoli, carrots and red bell peppers cooked to perfection and lightly seasoned (per person) $23.95
Accompaniments - Artisan Breads and Rolls Fresh baked old world bread and roll assortment and creamery butter (per person) $23.95
Accompaniments - Coffee, Tea and Decaf A full-bodied blend of Arabica coffee and fresh herbal teas (per person) $23.95
Our Wedding Buffet includes everything. Appetizers and complete dinner buffet with two salads and three entrées. This menu is enhanced with stainless steel silverware and our premium disposable plates. We provide coffee and even cut and serve your wedding
Entrees - Lemon Cream Chicken Boneless lemon-marinated chicken breast sautéed and finished with a rich lemon cream sauce (per person) $23.95
First Courses - Pasta Primavera Salad Assorted pasta mixed with fresh vegetables, peppers and olives with marinated olive oil and vinegar and herbs (per person) $23.95
Entrees - Ginger Cured Sirloin Tender sliced sirloin cured in ginger served with a red wine soy reduction (per person) $23.95
Make your special day especially for you by selecting your own choices of salads, entrees and side dishes. Please speak with your Celebrations sales consultant.
Traditional Italian Buffet
Sauteed Zucchini, Peppers and Onions Fresh zucchini and Italian peppers are sautéed in olive oil together with sweet onions, garlic and Italian herbs (per person) $14.95
Try our Traditional Italian Buffet for a wonderful selection of Italian American favorites.
We encourage you to personalize this menu with your own choices of salads, entrees, side dishes and dessert. Please talk with your Celebrations sales consultant.
Baked Lasagna A blend of six imported cheeses, fresh pasta and our homemade marinara combined and baked in the oven until bubbly and served with additional marinara sauce on the side (per person) $14.95
Gemelli with Meatballs and Marinara Al dente cooked gemelli mixed together with seasoned meatballs and our homemade tomato marinara (per person) $14.95
Pasta Pulito Penne Rigate pasta tossed with cold press olive oil, fresh herbs, garlic, baby spinach, roasted red peppers, artichokes and mushrooms topped with fresh Reggiano Parmesan (per person) $14.95
Caesar Salad Fresh cut romaine lettuce tossed with Bermuda onions, Parmesan cheese, homemade croutons and our own authentic creamy Caesar dressing (per person) $14.95
Garlic Bread Italian peasant bread split and basted with a fresh herb garlic butter and baked in the oven (per person) $14.95
Mangia! Mangia!
Celebrations’ Signature Bruschetta Trio Classic tomato & basil, scampi & artichoke hearts, and Italian sausage & roasted pepper served on toasted slices of Tuscan bread (per person) $17.95
Mangia! Mangia! A bountiful buffet table with authentic Italian classics.
We encourage you to personalize this menu with your own choices of salads, entrees, side dishes and dessert. Please talk with your Celebrations sales consultant.
Gemelli Pasta with Sausage and Meatballs Marinara This full-bodied pasta is mixed with sweet Italian sausage, savory meatballs and marinara (per person) $17.95
Celebrations’ Antipasto Salad Crisp lettuce greens and farm fresh vegetables are topped with sliced Italian meats and cheeses, imported olives and tossed in our Italian balsamic dressing (per person) $17.95
Ravioli Rustica Ravioli tossed in a light Pinot Grigio cream sauce with artichoke hearts, peppers, mushrooms and sun-dried tomatoes (per person) $17.95
Chicken Marsala Medallions of sautéed chicken breast are topped with a traditional Marsala mushroom demi glace seasoned with prosciutto and fresh sage (per person) $17.95
Italian Feast
This contemporary Italian meal includes everything from appetizers to dessert and is enhanced with stainless steel silverware and our premium disposable plates.
Appetizers - Celebrations Antipasti Display Imported cheeses, fresh sliced seasonal fruit, crudites and dips, hummus, tabouleh, Italian cured meats, grilled and marinated vegetables, tortellini, and other whims of the chef, served with fresh artisan breads and crackers. Everything is arranged in a fancy free-flow table display which will treat your guests to a feast for their taste buds as well as their eyes. (per person) $27.95
First Courses - Celebrations’ Antipasto Salad Crisp lettuce greens and farm fresh vegetables are topped with sliced Italian meats and cheese, imported olives and tossed in our Italian balsamic dressing (per person) $27.95
Accompaniments - Garlic Bread and Artisan Breads & Rolls Italian peasant bread split and basted with a fresh herb garlic butter and baked in the oven; fresh baked old world bread and roll assortment with creamery butter (per person) $27.95
We encourage you to personalize this menu with your own choices of salads, entrees, side dishes and dessert. Please talk with your Celebrations sales consultant.
Entrees - Sirloin Steak Cassalinge Tender sirloin with roasted peppers, caramelized onions and portabello mushrooms finished in a Marsala demi-glace (per person) $27.95
Accompaniments - Coffee, Tea and Decaf A full-bodied blend of Arabica coffee and fresh herbal teas (per person) $27.95
Accompaniments - Fancy Mini Pastries A delectable assortment of petite confections (per person) $27.95
Appetizers - Celebrations’ Signature Bruschetta Trio Classic tomato & basil, scampi & artichoke hearts, and Italian sausage & roasted pepper served on toasted slices of Tuscan bread (per person) $27.95
Entrees - Gemelli Pasta with Sausage and Meatballs Marinara This full bodied pasta is mixed with sweet Italian sausage, savory meatballs and our homemade marinara (per person) $27.95
Entrees - Spinach and Gorgonzola Manicotti Fresh pasta rolls filled with spinach, ricotta and gorgonzola. Baked with Celebrations’ home-made marinara and topped with melted cheese (per person) $27.95
First Courses - Caesar Salad Fresh cut romaine lettuce tossed with Bermuda onions, Parmesan cheese, homemade croutons and our own authentic creamy Caesar dressing (per person) $27.95
Accompaniments - Ratatouille Sauteed eggplant, squash, onions, and garbonzo beans lightly simmered in a fresh tomato Chianti sauce. Finished with a light bread crumb topping (per person) $27.95
Italian Feast
This contemporary Italian meal includes everything from appetizers to dessert and is enhanced with stainless steel silverware and our premium disposable plates.
Appetizers - Celebrations Antipasti Display Imported cheeses, fresh sliced seasonal fruit, crudites and dips, hummus, tabouleh, Italian cured meats, grilled and marinated vegetables, tortellini, and other whims of the chef, served with fresh artisan breads and crackers. Everything is arranged in a fancy free-flow table display which will treat your guests to a feast for their taste buds as well as their eyes. (per person) $27.95
First Courses - Celebrations’ Antipasto Salad Crisp lettuce greens and farm fresh vegetables are topped with sliced Italian meats and cheese, imported olives and tossed in our Italian balsamic dressing (per person) $27.95
Accompaniments - Garlic Bread and Artisan Breads & Rolls Italian peasant bread split and basted with a fresh herb garlic butter and baked in the oven; fresh baked old world bread and roll assortment with creamery butter (per person) $27.95
We encourage you to personalize this menu with your own choices of salads, entrees, side dishes and dessert. Please talk with your Celebrations sales consultant.
Entrees - Sirloin Steak Cassalinge Tender sirloin with roasted peppers, caramelized onions and portabello mushrooms finished in a Marsala demi-glace (per person) $27.95
Accompaniments - Coffee, Tea and Decaf A full-bodied blend of Arabica coffee and fresh herbal teas (per person) $27.95
Accompaniments - Fancy Mini Pastries A delectable assortment of petite confections (per person) $27.95
Appetizers - Celebrations’ Signature Bruschetta Trio Classic tomato & basil, scampi & artichoke hearts, and Italian sausage & roasted pepper served on toasted slices of Tuscan bread (per person) $27.95
Entrees - Gemelli Pasta with Sausage and Meatballs Marinara This full bodied pasta is mixed with sweet Italian sausage, savory meatballs and our homemade marinara (per person) $27.95
Entrees - Spinach and Gorgonzola Manicotti Fresh pasta rolls filled with spinach, ricotta and gorgonzola. Baked with Celebrations’ home-made marinara and topped with melted cheese (per person) $27.95
First Courses - Caesar Salad Fresh cut romaine lettuce tossed with Bermuda onions, Parmesan cheese, homemade croutons and our own authentic creamy Caesar dressing (per person) $27.95
Accompaniments - Ratatouille Sauteed eggplant, squash, onions, and garbonzo beans lightly simmered in a fresh tomato Chianti sauce. Finished with a light bread crumb topping (per person) $27.95
Wedding Feast
Entrees - Wood Grilled Sirloin Steak Americaine Tender grilled sirloin garnished with Parma ham, baby spinach, blue cheese and roasted red peppers (per person) $29.95
Appetizers - Celebrations Antipasti Display Imported cheeses, fresh sliced seasonal fruit, crudités and dips, hummus, tabouleh, Italian cold cuts, grilled and marinated vegetables, tortellini, and other whims of the chef, served with fresh artisan breads and crackers. Everything is arranged in a fancy free-flow table display which will treat your guests to a feast for their taste buds as well as their eyes. (per person) $29.95
Accompaniments - Grilled Asparagus & Roasted Red Peppers Fresh tender asparagus and roasted red peppers seasoned with cold pressed olive oil and Mediterranean sea salt, grilled al dente and served with a sweet and savory Balsamic glaze (per person) $29.95
Accompaniments - Artisan Breads and Rolls Fresh baked old world bread and roll assortment and creamery butter (per person) $29.95
Entrees - Herb-Rubbed Grilled Chicken Boneless chicken breast marinated in fresh herbs then wood grilled to perfection (per person) $29.95
Accompaniments - Mediterranean Couscous Tender couscous delicately flavored and tossed with dried apricots and toasted almonds (per person) $29.95
Accompaniments - Coffee, Tea, and Decaf A full-bodied blend of Arabica coffee and fresh herbal teas (per person) $29.95
Ideal for brides who want an unforgettable celebration, we developed a sophisticated Wedding Feast. It features extensive appetizers, upscale entrée selections and side dishes and is enhanced with stainless steel silverware and our premium disposable pla
Appetizers - Celebrations’ Signature Bruschetta Trio Classic tomato & basil, scampi & artichoke hearts, and Italian sausage & roasted pepper served on toasted slices of Tuscan bread (per person) $29.95
Accompaniments - Fresh Seasonal Fruit Display Chilled hand-cut fresh seasonal fruit (per person) $29.95
Entrees - Seafood Imperial Real crabmeat, shrimp and scallops in a white wine cream sauce with roasted red peppers and artichoke hearts (per person) $29.95
First Courses - Wild Field Greens & Frisee Baby lettuce and frisee tossed with roasted vegetables, grape tomatoes and mango port vinaigrette (per person) $29.95
Accompaniments - Rosemary Red Bliss Potatoes Red potatoes seasoned with fresh rosemary and garlic and gently oven browned (per person) $29.95
First Courses - Caesar Salad Fresh cut romaine lettuce tossed with Bermuda onions, Parmesan cheese, homemade croutons and our own authentic creamy Caesar dressing (per person) $29.95
Family Style” Dinner Service
Traditional Turkey Dinner Fresh turkey, gravy and our country bread stuffing served with all the trimmings $29.95
Just like at home, family-sized platters and bowls are served to each table for guests to help themselves. All family-style dinners include choice of salad, entrée, vegetable, side dish and dessert. Artisan breads and rolls are also included. Please see t
Stuffed Chicken Breast Baked and seasoned boneless breast of chicken stuffed with country bread stuffing and served with supreme sauce $29.95
Roast Round of Beef Tender lean beef served with savory brown gravy $29.95
Chicken Marsala Sauteed breast of chicken finished with Marsala wine and mushroom demi-glacewine and mushroom demi-glace $29.95
Prime Rib au Jus Classic standing rib roast of beef cooked the way you like it $35.95
Baked Virginia Ham Lean country-style ham served with a pineapple champagne sauce $29.95
Roast Loin of Pork Lean succulent pork served with our country bread $29.95
Chicken Cordon Bleu Stuffed with ham and cheese and served with a wild mushroom supreme sauce $29.95
Formal Dinner Service
Entrees - Wild Caught Salmon market price
Appetizers - Homemade Soup Your chef will help create for you and your guests a traditional homemade soup. Additional per person $3.00
Appetizers - Fresh Fruit Cup Fresh hand-cut seasonal fruit. Additional per person $3.00
Fresh Vegetables Roasted Fresh Vegetables, Ratatouille, Seasoned Niblet Corn, Green Beans Almandine, Honey Glazed Dill Carrots, Fresh Broccoli Spears au Gratin, Fresh Vegetable Mélange with Herb Butter, Sauteed Herbed Zucchini & Summer Squash
Fresh Vegetables Grilled Asparagus with Balsamic Vinaigrette (seasonal) Additional per person $2.00
Fresh Vegetables Fiddlehead Greens with Peppered Hollandaise (seasonal) Additional per person $4.00
Desserts - Tiramisu
Desserts - Ice Cream with Strawberries or Chocolate
Entrees - Veal Saltimbocca With lemon caper parsley butter $41.95
Entrees - Tornedos of Beef Melt-in-your-mouth filets served with Merlot and roasted shallot demi-glace $46.95
Entrees - Prime Rib au Jus Classic standing rib roast of beef cooked the way you like it $41.95
Desserts - Old Fashioned Carrot Cake with Cream Cheese Icing
Desserts - Fresh Berry Tarte (seasonal) Additional per person $3.00
Our uniformed wait staff presents a full five-course meal to your guests’ tableside. From salad to dessert, highlighted by an elegantly displayed entrée, Celebrations will work with you to make your formal event one to remember. With your choice of salad,
Entrees - Baked Boston Scrod au Gratin market price
Entrees - Seafood Stuffed Prawns Served with drawn butter $41.95
Entrees - Roast Leg of Spring Lamb Stuffed with spinach, garlic, and pesto and served with rosemary bordelaise sauce $40.95
Salads - Baby Spinach with Sweet and Sour Hot Bacon Dressing Baby spinach with fresh mushrooms, hard boiled eggs, and parmesan tossed in our homemade hot bacondressing. Additional per person $1.50
Desserts - Traditional English Trifle
Potato, Rice, or Pasta Baked Potatoes, Lyonnaise Potatoes, Caramelized Red Bliss Potatoes, Parsley Buttered Potatoes, Lemon Mushroom Rice, Rice Florentine, Risotto Milanese, Penne with Garlic Herb butter, Rotini ala Pesto, Herb Rice Florentine
Desserts - New York Style Cheesecake with Fruit Topping
Desserts - Chocolate Cheesecake with Ganache Topping
Potato, Rice, or Pasta Baked Stuffed Potatoes. Additional per person $2.00
Desserts - Crepes Bananas Foster Additional per person $4.00
Fresh Vegetables Caramelized Autumn Vegetables. Additional per person $2.00
Desserts - Coupe Jacques Additional per person $2.00
Desserts - Hot Fudge Ice Cream Puffs Additional per person $2.00
Entrees - Breast of Duck Served with raspberry demi-glace $38.95
Entrees - Chevre Stuffed Chicken Stuffed with grilled asparagus, roasted red peppers and local Vermont chevre $35.95
Appetizers - Escargot in Puff Pastry Imported escargot sauteed in a cafe butter then Imported escargot sauteed in a cafe butter then baked in a flaky pastry until golden brown. Additional per person $6.00
Salads - Caesar Salad Fresh cut romaine lettuce tossed with Bermuda onions, Parmesan cheese, homemade croutons and our own authentic creamy Caesar dressing
Potato, Rice, or Pasta Duchess Potatoes. Additional per person $2.00
Desserts - Chocolate Decadence Torte
Appetizers - Melon Wrapped in Prosciutto Juicy melon wrapped in Italian Parma Prosciutto. Additional per person $3.00
Salads - Fresh Garden Salad Crisp lettuce greens tossed with garden vegetables and our house Balsamic vinaigrette
Salads - Field Green Salad Baby lettuce and mesculin tossed with garden vegetables, homemade croutons and our house dressing. Additional per person $1.50
Potato, Rice, or Pasta Pirogis. Additional per person $1.00
Appetizers - Shrimp Cocktail Chilled and peeled jumbo shrimp served with a traditional horseradish cocktail sauce (3 pcs./p.). Additional per person $6.00
Desserts - Pastry Table Priced accordingly.
Chilled Finger Sandwich Buffet
Assorted Finger Sandwiches Homemade ham, tuna, chicken and egg salad finger sandwiches(per person) $6.95
Fresh Garden Salad Crisp lettuce greens tossed with garden vegetables and our house Balsamic vinaigrette (per person) $6.95
Substitutions and additions are encouraged at Celebrations. Please talk with your Celebrations sales consultant.
Chips, Condiments and Relish Tray Crisp potato chips, mayonnaise and mustard, pickles, olives, and carrot and celery sticks (per person) $6.95
Pasta Primavera Salad Assorted pasta mixed with fresh vegetables, peppers and olives marinated in an herbed vinaigrette (per person) $6.95
Celebrations’ Limited Service Buffets are all prepared on attractive disposable platters with all the necessary paper products. This service is available for pick-up or delivery.
Mini Sandwiches and Wraps Buffet
Red Bliss Potato Salad Our homemade version of this classic includes fresh herbs, mayonnaise, celery, onions and bell peppers (per person) $8.95
Assorted Gourmet Mini Sandwiches and Wraps Including oven roasted sirloin, oven roasted turkey, Black Forest ham and tuna salad (per person) $8.95
Substitutions and additions are encouraged at Celebrations. Please talk with your Celebrations sales consultant.
Chips, Condiments and Relish Tray Crisp potato chips, mayonnaise and mustard, pickles, olives, and carrot and celery sticks (per person) $8.95
Caesar Salad Fresh cut romaine lettuce tossed with Bermuda onions, Parmesan cheese, homemade croutons and our own authentic creamy Caesar dressin (per person) $8.95
Celebrations’ Limited Service Buffets are all prepared on attractive disposable platters with all the necessary paper products. This service is available for pick-up or delivery.
Hot and Cold Buffet
Swedish Meatballs Cocktail-size beef meatballs served in a tasty European-style sour cream brown sauce (per person) $10.95
Rice Florentine Fresh steamed rice served in a creamy sauce (per person) $10.95
Chips, Condiments and Relish Tray Crisp potato chips, mayonnaise and mustard, pickles, olives, and carrot and celery sticks (per person) $10.95
Fresh Seasonal Fruit Salad Hand-cut fresh seasonal fruit tossed and chilled (per person) $10.95
Celebrations’ Antipasto Salad Crisp lettuce greens and farm fresh vegetables are topped with sliced Italian meats and cheeses, imported olives and tossed in our Italian balsamic dressing (per person) $10.95
Assorted Gourmet Mini Sandwiches and Wraps Including oven roasted sirloin, oven roasted turkey, Black Forest ham and tuna salad (per person) $10.95
Celebrations’ Limited Service Buffets are all prepared on attractive disposable platters with all the necessary paper products. This service is available for pick-up or delivery.
Substitutions and additions are encouraged at Celebrations. Please talk with your Celebrations sales consultant.
Beverage Service
Hot Beverages Add Regular, Decaf and Tea $2.50
Cold Beverages Add Assorted Sodas and Bottled Water (1 1/2 hr maximum service time) per person $2.50
Hot Beverages Add Regular Coffee. per person $1.00
Hot Beverages Add Hot Chocolate $1.00
Bartender Service 6 hr minimum service time including travel time. per hour $45.00
Cold Beverages Add Ice Tea, Punch, or Lemonade (1 1/2 hr maximum service time) per person $1.50
Classic Brunch
Also Includes Assorted Breakfast Pastries and Breads, Orange Juice and Cranberry Juice (per person) $13.95
Fresh Seasonal Fruit Salad Hand-cut fresh seasonal fruit tossed and chilled. (per person) $13.95
Quiche Lorraine can be vegetarian or substituted for Scrambled Eggs upon client’s request. Please talk with your Celebrations sales consultant.
Fresh Garden Salad Crisp lettuce greens tossed with garden vegetables and our house balsamic vinaigrette (per person) $13.95
Assorted Fancy Tea Sandwiches Egg, chicken, ham and tuna salad sandwiches. (per person) $13.95
Quiche Lorraine For this classic recipe, crumbled bacon, Swiss cheese and a bit of diced onion are scattered in the bottom of a pastry shell and partially drowned in a luscious mixture of cream, eggs, sugar and cayenne pepper. The baked quiche is cooled slightly before being cut into wedges and served. (per person) $13.95
Coffee, Tea & Decaf A full-bodied blend of Arabica coffee and fresh herbal teas (per person) $13.95
Elegant Brunch
Also Includes Homefries, Assorted Breakfast Pastries, Orange Juice, Cranberry Juice, & Grapefruit Juice (per person) $17.95
Breakfast Strata can be vegetarian or substituted for Scrambled Eggs upon client’s request. Please talk with your Celebrations sales consultant.
Breakfast Strata Egg Casserole with cheddar cheese, peppers, onions, and sausage (per person) $17.95
Assorted Cheese and Fresh Fruit Display with Crackers A variety of imported cheeses and fresh seasonal fruits, elegantly arranged and served with artisan crackers (per person) $17.95
Coffee, Tea & Decaf A full-bodied blend of Arabica coffee and fresh herbal teas. (per person) $17.95
Chef’s Carving Station Served with Virginia baked ham, turkey breast and roast beef. All the meats are hand carved in front of your guests by our chef and served with fresh baked old world bread and roll assortment and cranberry mayo, horseradish cream, fresh herb butter, and roasted red pepper butter (per person) $17.95

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