Golden Fried COD Filet with Fries or onion Rings
-
*Broccoli or Eggplant in Garlic Sauce
-
Sauteed Mix Vegetable with Chicken or Beef or Tofu
-
Steam Broccoli or Mix Vegetable with Chicken or Tofu
-
Sauteed Chicken or Beef with Egg and Tomato Over Rice
-
Chow Mein
(Choice of Chicken, Pork, Beef)
Fried Rice or Lo Mein
(Choice of Chicken, Pork, Beef)
LUNCH SPECIAL
NOTE
Special Lunch
$7.95
NOTE
With Jumbo Shrimp (extra)
$2.00
*X.O.Chicken
Stir Fried with Carrot, Snow Pea and Celery in Dry Seafood Sauce
Emperor Chicken
Breaded Thick White Meat Crispy Outside and Tender Juicy Inside with Crushed Almond on Top
*Fire Cracker Beef or Chicken
Shreeded and Coated with Water Chestnut Flour with Snow Pea and Carrots in Garlic Sauce.
Rock 'N' Roll Beef
Sliced beef fenderlion wok and roasted with a very aromatic and exotic sauce to give a hint of smoldering flavor with guaranteed melts in your mouth, served with carrots, celery, bean sprouts and bok choy.
*Szechuan Dashi Beef or Chicken
Cooked with Chief's Special Bean Sauce with Miso, Chili Pepper, Peppercom on A Bed of Napa and Celery.
Jade Jade To-Fu or with Chicken
Healthy Dish Sauteed with Broccoli, Edamame with Egg White in Spinach Sauce.
*Frangrant Coconut Chicken or Beef
Cooked with Special Thai Curry and Coconut Milk with Basil and Lemon Grass
Ginza Undon Noodle with Chicken or Beef
Sauteed with Shitake Mushroom, Snowpea, Carrot, and Onion in Brown Yakitori Sauce.
NOTE
* indicates Hot and Spicy
CHEFS SPECIALITES
*General Tso's Chicken
Famous General Tso's Recipe Chunks of Chicken Marinated with Wine and Lightly Fried, Then Sur Fried in a Tangy Sauce
$10.95
Rock 'N' Roll Beef
Sliced beef tenderlion wok kand roasted with a veryaromatic and exotic sauce to give a hint of smoldering flavor which guaranteed melts in your mouth. Served with carrots, celery, bean sprouts and bok choy.
$12.95
*Hot Hot Phoenix Chicken
Using a very authentic cooking technique, this entree is "FIRED" by roasted chilies so you might need a firefighter near by justin case. Chicken stireed and tossed with carrots. Chinese cabbage and snow peas in a Szechuan ma-la spicy sauce.
$11.95
Ginza Undon Noodle with Chicken or Beef
Sauteed with Shitake Mushroom, Snowpea, Carrot, and Onion in Brown Yakitori Sauce.
$10.95
Ginza Undon Noodle with Chicken or Shrimp
Sauteed with Shitake Mushroom, Snowpea, Carrot, and Onion in Brown Yakitori Sauce
$12.95
*X.O.Sauce Chicken
X.O.Sauce is a very popular sauce in Hong Kong which is made with all kinds of Dry Seafoods. This Entree is chicken or shrimp Stir fried with Carrot, Snow Pea, and celery in X.O.Sauce which brings up the faver to Perfaclien.
$10.95
*X.O.Sauce Shrimp
X.O.Sauce is a very popular sauce in Hong Kong which is made with all kinds of Dry Seafoods. This Entree is chicken or shrimp Stir fried with Carrot, Snow Pea, and celery in X.O.Sauce which brings up the faver to Perfaclien.
$13.95
*Szechuan Dashi Beef or Chicken
If you like spicy and having sauce over rice, this is Beef or Chicken is cooked with Chef's special Bean Sauce with Miso, Scallion, Garlic, Dry Chili Pepper, Chili Powder, Szechuan Peppercorn on a Bed of Napa and Celery.
$10.95
*Szechuan Dashi Shrimp
If you like spicy and having sauce over rice, this is Beef or Chicken is cooked with Chef's special Bean Sauce with Miso, Scallion, Garlic, Dry Chili Pepper, Chili Powder, Szechuan Peppercorn on a Bed of Napa and Celery.
$13.95
*Frangrant Coconut Chicken or Beef
Chicken, Beef or Shrimp Cookded with Special Thai Curry Paste and Coconut Milk with Basil and Lemon Grass
$10.95
*Frangrant Coconut Shrimp
Shrimp Cookded with Special Thai Curry Paste and Coconut Milk with Basil and Lemon Grass
$13.95
Emperor Chicken
White Meat Fried Crispy but tender and juicy inside Glazed in Cointreau Sauce Topping with Crusted Almond.
$12.95
*Firecracker Beef or Chicken
Crispy Shredded Beef or Chicken dipped in Water Chestnut Powder and Stir-fried in a Fiery spicy sauce with Garden Fresh Carrots and Snow Peas.
$12.95
Chicken Soong with Lettuce
The trick to enjoying this traditional dish is putting the stirred and tossed chopped chihcken, string beans, bell peppers and pine nuts in a lettuce leaf cup with hosin asuce. These combined flavors and teatures make this a real delicacy.
Three Delicacies w.Basil & Leek
Sauteed Chicken, Pork & Shrimp with Red Bell Pepper, Mushrooms, Basil, Leek in a Delicious Brown Sauce.
$12.95
Chengdu Reunion
Sliced Pork, Chicken, Beef, Shrimp, Scallops with Broccoli, Baby Corn, Straw Mushroom, Red Bell Pepper, Snow peas in a Special Brown Sauce.
$12.95
Vgetarian Paradise
Enjoy a delicious dish of ToFu, Szechuan String Bean and Clear Rice Vermicell, in Three different flavors
$12.95
Formosa Duck
Tender duck marinated with Semi Sweet Mei-Sheng Sauce, then baked till Crispy. Served boneless
$13.95
*Double Delight in Garlic Sauce
Large Sea Scallop and Shrimp Sauteed with Red Bell Peppers, Mushrooms, Baby Corn, Broccoli, Snow Peas, Water Chestnut in Garlic Sauce.
$13.95
*Peppercorn Steak
Sliced sreak marinated then sauteed with our Chef's special Black Peppercorn Sauce with Onion, Green and Red Pepper on a Sizzling Plate.
$14.95
Golden Roasted Garlic Shrimp
Lightly Fried Jumbo Shrimp Topped with Roasted Garlic mixed with chopped Green and Red Pepper on a bed of Cucumber
$14.95
Golden Marnier Srhimps
Lightly breaded jumbo Srhimp topped with Cantaloope Celery mixed with our special grand Marnier sauce on a bed of shreeded Cucumbers
$14.95
Seafood Combination
A combination of Shrimp, Scallops, Squid Crab Meat and Lobster Meat Sauteed with Mixed Vegetables in a delicate sauce
$16.95
Peking Duck (for two person)
Boneless Duck meat with pancakes, Scallion, Cucumber and Plum Sauce. (For take out also has a Duck vegetable Soap on House)
$26.95
HOT APPETIZERS
Spring Roll
(1)
$1.25
Egg Roll
(1)
$1.50
Veitnamese Summer Roll
(2) Vegetarian
$4.75
Shrimp Martini Rolls
(2)
$4.95
Scallion Pancakes
-
$3.95
Fried Chicken Wings
(8)
$5.25
Pan-Fried or Steamed Pork Duplings
(8)
$5.25
Steamed Vegetable Dumplings
(6)
$5.25
Steamed Shrimp Dumplings
(6)
$6.95
*Steamed Wonton in Spicy Sauce
-
$5.25
Exotic Dumplings Pork or Vegetable
(8) & (6) respectively
$5.75
Crab Rangoon
(6)
$5.25
Shrimp Toast
(4)
$5.75
Fried Chicken Fingers
-
$5.75
Beef Teriyaki
(4)
$5.75
Boneless Spare Ribs
-
$6.75
Bar-B-Q Spare Ribs
Small
$5.75
Bar-B-Q Spare Ribs
Large
$10.95
Pu-Pu Platter
for (2)
$11.50
COLD APPETIZERS
*Spicy Chinese Cabbage
-
$3.75
*Cold Sesame Noodles
-
$5.25
*Spicy and Tangy Shrimp
(5)
$6.95
SOUPS
Egg Drop Soup
Small
$1.75
Egg Drop Soup
Large
$3.25
Wonton Soup
Small
$1.75
Wonton Soup
Large
$3.25
*Hot and Sour Soup
Small
$1.75
*Hot and Sour Soup
Large
$3.25
Chicken Noodle or Rice Soup
Small
$1.95
Chicken Noodle or Rice Soup
Large
$3.95
Bean Curd and Vegetable Soup
for (2)
$5.75
House Special Wonton Soup
for (2)
$5.75
*Hot and Sour Seafood Soup
for (2)
$6.75
Crab Meat Velvet Soup
for (2)
$6.75
PORK
Sweet and Sour Pork
-
$8.95
Moo Shu Pork with 4 Pancakes
-
$8.95
*Twice Cooked Pork
-
$8.95
*Shredded Pork in Garlic Sauce
-
$8.95
*Tofu Szechuan Style
-
$8.95
Beans Sprout Pork
-
$8.95
POULTRY
Jade Jade To-Fu or with Chicken
-
$10.95
Sweet and Sour Chicken
-
$8.95
Sliced Chicken with Mushrooms
-
$8.95
Sliced Chicken with Broccoli
-
$8.95
Sliced Chicken with Assorted Vegetable
-
$8.95
*Shredded Chicken in Garlic Sauce
-
$8.95
*Shredded Chicken in Spicy Sauce
-
$8.95
*Diced Chicken with Hot Pepper & Peanuts
-
$8.95
*Curry Chicken
-
$8.95
Diced Chicken with Cashew Nuts
-
$8.95
Breaded Chicken with Lemon Sauce
-
$8.95
*Ginger Chicken
-
$8.95
*Hunan Chicken
-
$8.95
Sliced Chicken with String Bean
-
$8.95
Seasame Chicken
-
$11.95
Shrimp and Chicken with Mixed Vegetables
-
$11.95
Tai-Chi Chicken
-
$10.95
*Thailand Basil Chicken
-
$10.95
BEEF
Sliced Beef with String Bean
-
$8.95
Sliced Beef with Broccoli
-
$8.95
Sliced Beef with Assorted Vegetables
-
$8.95
Pepper Steak
-
$8.95
*Shredded Beef in Garlic Sauce
-
$8.95
*Shredded Beef Szechuan Style
-
$8.95
*Ginger Beef
-
$9.75
Beef with Eggplant
-
$9.75
*Hunan Beef
-
$9.75
Moo Shu Beef
(with 4 pancakes)
$9.75
*Orange Beef
-
$12.95
SEAFOOD
Fried Stuff Shrimp TOFU
(Bean Curd)
$10.95
*Jumbo Shrimp with Hot Peppers & Peanuts
-
$12.95
Sweet and Sour Shrimp
-
$12.95
Shrimp with Fresh Broccoli
-
$12.95
Shrimp with Assorted Vegetables
-
$12.95
*Shrimp in Garlic Sauce
-
$12.95
Shrimp with Lobster Sauce
-
$12.95
Chengdu Bacon Shrimp
-
$14.95
Crispy jShrimp with Walnut
-
$13.95
Four Seasoned Shrimp
-
$13.95
*Sea Scallops in Ma La Sauce
-
$13.95
*Sea Scallops in Garlilc Sauce
-
$13.95
*Crispy Whole Sea Bass
with Spicy Sauce (Seasonal Price)
Salmon Filet
with Black Bean Sauce
$13.95
Live Lobster
Any style (Seasonal Price)
$13.95
NOTE
(Cantonese, Ginger and Scallion, Black Bean Sauce, Chilil Sauce)