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Dish Bar & Grill Lunch Dinner Menu
Dish Bar & Grill
- (860) 249-3474
Cuisine: Bar,Pub,Tavern Grill Misc
900 Main St Hartford, CT 06103 -
directions
Menus:
Lunch-Dinner Menu
www.dishbarandgrill.com
Appetizers
New England 5 Clam Chowder
root vegetables/bacon/seared razor clam
$8.00
Jumbo Lump Crab Cake
roasted sweet corn relish
$12.00
Crisp Day Boat Calamari
sunday gravy/house cured pepperoncini
$10.00
Duo of Tuna Tartare
hamachi tuna with grated bell pepper/ahi tuna with macerated pear, pinenut & quail egg/sesame rice tuile
$14.00
Angus Beef Carpaccio
rocket arugula/warm eggplant cake/tomato oil
$11.00
Surf & Turf Dumplings
maine lobster/ginger-lemon butter/short rib/natural jus
$16.00
"Sloppy Pigs"
barbecued berkshire farm pork belly slyders.buttermilk biscuit/house made slaw
$8.00
King Crab Oshizushi
pressed sushi roll/spicy vegetables/ginger
$10.00
Wedge Salad
baby iceberg/bacon bits/russian dressing
$8.00
Dish Caesar
romaine/house dressing/parmesan tuile
$9.00
Field Greens
organic greens/crumbled bleu cheese/mustard marinated tomato
$8.00
Chop House
Filet Mignon 6 oz.
-
$26.00
New York Strip 14 oz.
-
$32.00
Filet Mignon 10 oz.
-
$35.00
"Cowboy" Ribeye 20 oz. bone-in
-
$40.00
Porterhouse 42 oz. for two
-
$68.00
-
...add bleu cheese & fried onions
$5.00
-
...add surf to your turf (king crab legs)
$10.00
-
steaks served with choice of sauce bacon-bordelaise/peppercorn cream/DISH steak sauce
DISH Bread
DISH Bread
garlic herb oil/boursin cheese
$5.00
Entrees
Basil Crusted Chilea Sea Bass
shellfish cous cous/foie gras emulsion
$32.00
Shrimp Gnudi
gulf shrimp/sheeps milk ricotta dumplings/pesto cream
$22.00
Short Rib
slow roasted short rib of beef/baby vegetables/fingerling potato
$25.00
Salmon Wellington
pastry crusted/braised napa cabbage/black truffles/brown butter sauce/hollandaise
$23.00
Brick Chicken
seared organic chicken/grilled lemon/potato puree/rainbow chard
$18.00
Surf n'Turf
grilled 6 oz. filet mignon/butter braised king crab legs/mashed potatoes/asparagus
$36.00
Crispy Kurobuta Pork Shank
smoked ham hash/cider-mustard jus
$23.00
Rack of Lamb
roasted australian lamb loin/shepherds' pie
$28.00
Rigatoni Bolognese
hearty veal, pork & beef meat sauce/hand cut rigatoni/sheeps milk ricotta
$18.00
Maine Lobster Pot Pie
1.25 pound "lazy man" maine lobster/sauteed seasonal vegetables/lobster-sherry cream sauce/pastry crust
$34.00
Kettle Cooked Potato Chips
Kettle Cooked Potato Chips
farmhouse cheddar fondue
$7.00
Oysters & Shellfish
Select Oysters
per half dozen
$16.00
Littleneck Clams
per half dozen
$8.00
Jumbo King Crab Legs
per order
$22.00
Colossal Shrimp
per piece
$4.00
-
additional selections available daily
Seafood
Roasted Swordfish Chop
lobster butter
$24.00
Salmon "A La Plancha"
FTA tartar sauce
$17.00
Seared Ahi Tuna
wasabi/soy sauce/pickled ginger
$20.00
1 lb. Roasted Lobster Tail
drawn butter
Seafood Platters
Single Tier
raw oysters, littleneck clams, shrimp, crab legs & fish cocktails. serves 2-4
$40.00
Double Tier
raw oysters, littleneck clams, shrimp, crab legs & fish cocktails. serves 4-6
$70.00
Triple Tier
raw oysters, littleneck clams, shrimp, crab legs & fish cocktails. serves 6-8
$100.00
Shellfish Cocktails
Spicy Shrimp
roasted vegetables/tomato
$12.00
Lump Crab Salad
lemon aoili/house blend seasoning
$14.00
Maine Lobster
fresh mango
$16.00
Tasting of Three
-
$24.00
Sides
Yukon Gold Potato Puree
-
$6.00
Lobster Mashed Potatoes
-
$10.00
Crispy Garlic Mash Potatoes
-
$6.00
Trio of Mashed Potatoes
-
$15.00
Brooklyn Style Hash Browns
-
$7.00
Creamed Corn
-
$6.00
Mac n'Cheese alla DISH
smithfield ham/pearl onions/four cheeses
$8.00
Creamed Spinach
-
$7.00
Roasted Asparagus
hollandaise sauce
$8.00
Sauteed Mushrooms
-
$7.00
Broccoli Rabe & Housemade Hot Sausage
-
$9.00
French Fries
-
$5.00
The Daily DISH
Sweet Tea Fried Chicken
braised greens/black pepper honey. Monday
$15.00
Spaghetti n'Meatballs
housemade tomato ragu/veal polpettini. Tuesday
$14.00
Homestyle Veal, Pork & Beef Meatloaf
cheddar potato crown/brown gravy. Wednesday
$16.00
Fishermans' Wharf Stew
shrimp/clams/calamari/seafood/grilled sourdough. Thursday
$22.00
Baked Stuffed Jumbo Shrimp
saffron risotto/peppered crab broth. Friday
$24.00
Prime Rib of Beef
mashed potatoes/horseradish sauce. Saturday
Turkey Dinner Plate
grilled turkey breast/mashed potatoes/cranberry sauce/gravy. Sunday
$18.00
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