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Dish Bar & Grill Lunch Dinner Menu



Dish Bar & Grill - (860) 249-3474


Cuisine: Bar,Pub,Tavern Grill Misc
900 Main St Hartford, CT 06103 - directions

Menus: Lunch-Dinner Menu
www.dishbarandgrill.com

 

Appetizers
New England 5 Clam Chowder root vegetables/bacon/seared razor clam $8.00
Jumbo Lump Crab Cake roasted sweet corn relish $12.00
Crisp Day Boat Calamari sunday gravy/house cured pepperoncini $10.00
Duo of Tuna Tartare hamachi tuna with grated bell pepper/ahi tuna with macerated pear, pinenut & quail egg/sesame rice tuile $14.00
Angus Beef Carpaccio rocket arugula/warm eggplant cake/tomato oil $11.00
Surf & Turf Dumplings maine lobster/ginger-lemon butter/short rib/natural jus $16.00
"Sloppy Pigs" barbecued berkshire farm pork belly slyders.buttermilk biscuit/house made slaw $8.00
King Crab Oshizushi pressed sushi roll/spicy vegetables/ginger $10.00
Wedge Salad baby iceberg/bacon bits/russian dressing $8.00
Dish Caesar romaine/house dressing/parmesan tuile $9.00
Field Greens organic greens/crumbled bleu cheese/mustard marinated tomato $8.00
Chop House
Filet Mignon 6 oz. - $26.00
New York Strip 14 oz. - $32.00
Filet Mignon 10 oz. - $35.00
"Cowboy" Ribeye 20 oz. bone-in - $40.00
Porterhouse 42 oz. for two - $68.00
- ...add bleu cheese & fried onions $5.00
- ...add surf to your turf (king crab legs) $10.00
- steaks served with choice of sauce bacon-bordelaise/peppercorn cream/DISH steak sauce
DISH Bread
DISH Bread garlic herb oil/boursin cheese $5.00
Entrees
Basil Crusted Chilea Sea Bass shellfish cous cous/foie gras emulsion $32.00
Shrimp Gnudi gulf shrimp/sheeps milk ricotta dumplings/pesto cream $22.00
Short Rib slow roasted short rib of beef/baby vegetables/fingerling potato $25.00
Salmon Wellington pastry crusted/braised napa cabbage/black truffles/brown butter sauce/hollandaise $23.00
Brick Chicken seared organic chicken/grilled lemon/potato puree/rainbow chard $18.00
Surf n'Turf grilled 6 oz. filet mignon/butter braised king crab legs/mashed potatoes/asparagus $36.00
Crispy Kurobuta Pork Shank smoked ham hash/cider-mustard jus $23.00
Rack of Lamb roasted australian lamb loin/shepherds' pie $28.00
Rigatoni Bolognese hearty veal, pork & beef meat sauce/hand cut rigatoni/sheeps milk ricotta $18.00
Maine Lobster Pot Pie 1.25 pound "lazy man" maine lobster/sauteed seasonal vegetables/lobster-sherry cream sauce/pastry crust $34.00
Kettle Cooked Potato Chips
Kettle Cooked Potato Chips farmhouse cheddar fondue $7.00
Oysters & Shellfish
Select Oysters per half dozen $16.00
Littleneck Clams per half dozen $8.00
Jumbo King Crab Legs per order $22.00
Colossal Shrimp per piece $4.00
- additional selections available daily
Seafood
Roasted Swordfish Chop lobster butter $24.00
Salmon "A La Plancha" FTA tartar sauce $17.00
Seared Ahi Tuna wasabi/soy sauce/pickled ginger $20.00
1 lb. Roasted Lobster Tail drawn butter
Seafood Platters
Single Tier raw oysters, littleneck clams, shrimp, crab legs & fish cocktails. serves 2-4 $40.00
Double Tier raw oysters, littleneck clams, shrimp, crab legs & fish cocktails. serves 4-6 $70.00
Triple Tier raw oysters, littleneck clams, shrimp, crab legs & fish cocktails. serves 6-8 $100.00
Shellfish Cocktails
Spicy Shrimp roasted vegetables/tomato $12.00
Lump Crab Salad lemon aoili/house blend seasoning $14.00
Maine Lobster fresh mango $16.00
Tasting of Three - $24.00
Sides
Yukon Gold Potato Puree - $6.00
Lobster Mashed Potatoes - $10.00
Crispy Garlic Mash Potatoes - $6.00
Trio of Mashed Potatoes - $15.00
Brooklyn Style Hash Browns - $7.00
Creamed Corn - $6.00
Mac n'Cheese alla DISH smithfield ham/pearl onions/four cheeses $8.00
Creamed Spinach - $7.00
Roasted Asparagus hollandaise sauce $8.00
Sauteed Mushrooms - $7.00
Broccoli Rabe & Housemade Hot Sausage - $9.00
French Fries - $5.00
The Daily DISH
Sweet Tea Fried Chicken braised greens/black pepper honey. Monday $15.00
Spaghetti n'Meatballs housemade tomato ragu/veal polpettini. Tuesday $14.00
Homestyle Veal, Pork & Beef Meatloaf cheddar potato crown/brown gravy. Wednesday $16.00
Fishermans' Wharf Stew shrimp/clams/calamari/seafood/grilled sourdough. Thursday $22.00
Baked Stuffed Jumbo Shrimp saffron risotto/peppered crab broth. Friday $24.00
Prime Rib of Beef mashed potatoes/horseradish sauce. Saturday
Turkey Dinner Plate grilled turkey breast/mashed potatoes/cranberry sauce/gravy. Sunday $18.00
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