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Palomino Lunch Menu
Palomino
- (203) 698-9032
Cuisine: Misc
1392 Putnam Avenue Greenwich, CT 06870 -
directions
Menus:
Lunch Menu
Dinner Menu
Entree Salads
Endive, Frisee, Bosc Pear, and Candied Pecan Salad
great hill (MA) blue cheese/caramelized vidalia onion vinaigrette
$12.00
Grilled Shrimp Cobb Salad applewood smoked bacon /
california avocado /aged american gouda /sweet shallot vinaigrette
$14.00
Tempura Battered Calamari and Spinach Salad
peanuts / soy-citrus vinaigrette
$12.00
Grilled Free-Range Chicken Caesar
sweet shallot and parmesan vinaigrette
$13.00
Nicoise Tuna Salad sliced egg /
asparagus /rice wine vinaigrette /fingerling potatoes
$16.00
Entrees
Warm Napa Valley Chanterelle Mushroom and Vegetable Terrine
charred yellow tomato/tarragon coulis / crispy goat cheese crouton
$15.00
Butternut Squash and Goat Cheese Ravioli
jerked beef and apple cider sauce / pecans / golden raisins
$18.00
Turkey and Wild Mushroom Lasagna
smoked gouda / white american bechamel
$16.00
Mac ‘n Cheese
wild mushrooms/crisp pancetta/truffle oil
$14.00
Maine Lobster and Wild Mushroom Ravioli
julienned summer vegetables/leek and lemongrass sauce
$22.00
‘Shrimp & Chips’
baltimore remoulade /cisco whale’s tale pale ale battered shrimp
$16.00
Chicken Pot Pie country vegetables / puff-pastry crust
-
$16.00
Sandwiches
‘The Melt Down’
(jicama mango cole slaw /french fries) classic grilled cheese with vermont cheddar / buttered brioche / paprika potato chips
$9.00
Seared Yellow-Fin Tuna
(jicama mango cole slaw /french fries) cranberry seven grain bread / romaine / “lucky’s” tomato / paprika potato chips
$16.00
Organic Prime “Chop House” Burger
(jicama mango cole slaw /french fries) pickled cucumber/vidalia onion relish/french fries
$16.00
Free-Range Chicken Sandwich
(jicama mango cole slaw /french fries) maytag blue cheese (IA) /california avocado / paprika potato chips
$14.00
Grilled Kansas Sirloin Steak
(jicama mango cole slaw /french fries) toasted brioche / caramelized onions / paprika potato chips
$17.00
Starters
Maine Lobster Bisque sweet corn/
cinnamon brioche croutons
$9.00
Braised Beef and Wild Mushroom Soup
short rib ravioli / blue cheese, country mustard, and horseradish croustade
$9.00
Napa Valley Mesclun Greens Salad “lucky’s” tomatoes/
cucumber/dijon vinaigrette
$8.00
Buffalo Mozzarella and “Lucky’s” Tomatoes
extra virgin olive oil/basil dressing
$14.00
Florida Gulf Shrimp and Asparagus “Tempura Style” Salad
lime and basil vinaigrette
$14.00
Hawaiian Yellow Fin Tuna and Avocado Tartare
pommery mustard vinaigrette /mango aioli
$15.00
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