Cuginos Restaurant Lunch Dinner Menu



Cuginos Restaurant - (860) 678-9366


Cuisine: Italian Misc
1053 Farmington Ave Farmington, CT 06032 - directions

Menus: Lunch-Dinner Menu

 

Hot Appetizers and Zuppe
Broccoli Rabe Broccoli Rabe sauteed with garlic. hot chili peppers, sweet Italian sausage, served in extra virgin olive oil $8.00
Pasta E Fagiolo $4.00
Vongole Casino Fresh clams topped with green & red peppers and bacon baked in a lemon butter whitewine sauce $7.00
Portabella Mushroom Sauteed wttih garlic, capers. smoked prosciutto and chopped shrimp, topped with gorgonzola cheese and served in a Barolo wine sauce $8.00
Calamari Fritta Con Limone Fried Calamari sauteed with :;apers and served in lemon whitewine sauce $7.00
Soup of the Day market price
Salata
lnsalata Cesare Di Roma $8.00
lnsalata Cesare Di Roma Salmon $16.00
Chopped Salad. Salmon $16.00
Chopped Salad. Shrimp(each) $2.75
lnsalata di Tuscany Salmon $16.00
Chopped Salad. Served with chicken $12.00
lnsalata di Tuscany Mixed greens with calamata olives, polenta croucons roasted garlic, tomato and fresh mozzarella in a balsamic vinaigrette dressing: $8.00
Seafood lnsalata Fresh seafood salad including calamari, scallops, shrimp, peppers and garlic in a lemon clam julce $14.00
lnsalata Cesare Di Roma Served with Chicken $12.00
lnsalata di Tuscany Chicken $12.00
lnsalata di Tuscany Shrimp(each) $2.75
Chopped Salad. $8.00
lnsalata Cesare Di Roma Shrimp $2.75
lnsalata Papa Johnny Sliced Tomato, fresh buffalo mozzarella cheese and roasted red peppers served In a balsamic vinegar dressing $8.00
Pasta
Tortollini Di Mario Tortollini with SMoked proscuitto di Parma. sauteed English peas & mushrooms in a lite champagne cream $12.00
Cugino'e Signature Bolognese Rigatoni Pasta cooked with our own meat sauce $12.00
Ravioli al Forno Stuffed wiyh cheese, meat or vegetable ravioli served in a fresh tomato sauce $12.00
Fenne AlIa Vodka Penne pasta with asparagus and sundried tomatoes in a vodka blush sauce $12.00
Note Add to any pasta dish sweett fennel sausage 3, chicken 5, or shrimp 2.75 each
Rollatini Di Melanzana Rolled eggplant with ricotta cheese, spinach and roasted peppers, topped with melted mozzarella cheese $12.00
Note We offer Gluten free low carb pasta when requested.
Lasagna Lasagna noodles layered with fresh ricotta and ground beef, parmesan cheese and sauce $12.00
Pannini
Tuscany Cheesesteak Pannini carmelized onions, peppers. muehroome & Fontina cheese $11.00
Cajun Chicken Pannini Sauteed onions topped with sour cream and Swiss cheese $8.00
Pollo
Pollo Piccante boneless chicken breast sauteed with capers, lemon, butter and chef's vegetable of the day served in a white wine sauce $13.00
Pollo Contandina boneless chicken breast sauteed with sliced sweet italian sausage, peppers and onions, served with a dry vermouth sauce $13.00
Pollo Romano boneless chicken breast sauteed with artichoke hearts, mushrooms, sundried tomatoes topped with mozzarella cheese in a brown cognac sauce $13.00
Pollo Parmigiana chicken or veal served with fresh tomato sauce and melted mozzarella cheese $13.00
Vitello
Vitello Sorrentino Medallions of veal layered with eggplant, prosciutto choeec and fresh tomato with a brown cognac sauce $15.00
Filet Mignon Primavera Grilled filet; mignon served over garden fresh vegetables in gorgonzola wine sauce $18.00
Vitello Zingara medallons of veal sauteed with grilled sea scallops, peas and sundried tomatoes, topped with goat cheese and served with a barolo wine sauce $15.00
Cuqino'e manza alla stroganoff Strips of tenderloin served in truffle oil over parpadelia pasta sauteed with roasted garlic, carmelized onions, italian peppers & mushrooms $16.00
Pesce
Parpadella Pesce parpadella pasta with sauteed tiger shrimp, sea scallops, peas in a lite lobster tomayo sauce $16.00
Linguine Con Vogolie fresh clams served in a white clam sauce $16.00
Brodetto di Cozze e Vongole Mussels and clams in a roasted garlic white wine broth, served with toasted country bread $16.00
Scampi al Gamberi Butterflied shrimp, capers and garlic in a white wine sauce served over linguine $16.00
Cappalini Frutti Di Mare Angel hair pasta, shrimp, scallops, clams, mussels $16.00
Pollo
Pollo served with salad or pasta
Pallo Marsala Tre Funghi Boneless breast of chicken served with three kinds of mushrooms $18.00
Pollo Contadina Boneless chicken breast sauteed with sliced sweet Italian sausage, peppers & onions, sewed with a dry vermouth sauce $18.00
Cugino's Parmigana Choice ofchicken or veal cutlet served with fresh tomato sauce and melted mozzarella cheese topped with roasted eggplant $18.00
Polio di Palermo Free Range Chicken with asparagus, broccoli, rabe, &hot sausage, garlic &spinach $18.00
Vitello
Vitello Sorrentino Veal layered with eggplant, prosciutto, cheese and fresh tomato in a brown cognac $22.00
Vitello Alia Torrinese medallions of veal sauteed with shrimp, asparagus, sun dried tomato and capers in a white wine lemon sauce $22.00
Vitello served with salad or pasta
Vitello Alia Arancia Veal dipped in egg topped with asparagus mozzarella and sundried tomatoes, roasted red peppers in a vodka sauce $22.00
Vitello Zingara Veal sauteed with scallops, peas & sundried tomato, goat cheese in a Barolo wine $22.00
Pesce
Pesce served with salad
Soiglloia Grotta A Zzurra Filet of sole sauteed with squash, broccoli, sun dried tomato, spinach, grape tomato and sherry wine sauce $25.00
Raviolo Aragosta Lobster ravioli, shrimp, peppers, spinach and garlic in a sherry wine with a touch of tomato $26.00
Gamberi E Scaloppine Di Vodka Shrimp and scallops sauteed in a vodka cream sauce served over penne pasta $26.00
Mario Combinazione shrimp, scallops, calamari with spinach, roasted peppers and broccoli served over sachetini pasta in gorgonzola wine sauce $26.00
Ciapinno Di Mare Angel hair pasta, shrimp, scallops, clams, mussels & calamari in marinara sauce. $26.00
Bistecca
Grigliata Costata D'Agnello Grilled rack of lamb served with broccoli rabe, spinach, asparagus, chipotie bianka and italian peppers $29.00
Bistecca alia Siracusa. Grilled sirion steak served with roasted garlic, roasted artichoke hearts, wild mushrooms and baby spinach $29.00
Filetto Di Savoia Broiled filet mignon topped with asparagus and fontina cheese served over fresh spring vegetables. Finished in a light Dijon cream sauce $29.00
Note Plate sharing $5.00
Cugino's Manza Alla Strogonoff Strips of tenderloin served in truffle oil over homemade parpadella pasta sauteed with roasted garlic, carmelized onions, italian peppers and mushrooms $30.00
Bistecca served with salad
Hot Appetizers & Zuppe
Melanzana Amore Stuffed rolled eggplant with ricotta, spinach, roasted peppers and asparagus in a tomato sauce $8.00
Broccoli Rabe Sauteed garlic, hot chili peppers, sweet italian sausage in extra virgin olive oil $10.00
Calamari Fritta Con Limone served with capers in a lemon white wine $9.00
Gamberetti AlIa Veneziana Shrimo baked in casserole with caprs, fresh garlic, oregano and white wine $11.00
Soup Of The Day market price
Portabella Mushroom Sauteed garlic, capers, smoked prosciutto,shrimp with gorgonzola in barolo wine $9.00
Vongole casino Fresh clams topped with red peppers, bacon and baked in a lemon and white wine $9.00
Pasta E Fagioli $6.00
Cold Appetizers
Insalata alla Papa Johnny Tomato, buffalo mozzarella & roasted peppers sprinkled with basil $9.00
Insalata alla Mario Grilled shrimp & sea scallops served over sliced tomatoes and basil $9.00
Formagio Combinazione Combination of Goat Cheese and aged blue cheese, roasted walnuts, dried cranberries $10.00
Tenderloin Carpaccio Rare tenderloin carpaccio with parmesan reggiano, capers & white onions. $11.00
Pasta
Penne alla Vodka Penne Pasta with asparagus & sundried tomatoes in a vodka blush sauce $17.00
Ravioli AI Forno.. Your choice of cheese or meat ravioli $17.00
Pasta Served with salad
Rollatini Di Melanzana Rolled eggplant with ricotta cheese, spinach and roasted peppers $17.00
Cugino's Bolognese. Rigatoni pasta perfectly cooked with our own meat sauce $17.00
Rigatoni Primavera Rlgatoni with fresh vegetables In a white wine sauce $17.00
Lasagna Lasagna noodles layered with a top of ground beef, ricotts, parmesan cheese and sauce $17.00
Note Add to any pasta dish Sweet Fennel Sausage $3, Chicken$5 or Shrimp $2.75.(each)

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