Giovannis Ii Dinner Menu



Giovannis II - (203) 325-9979


Cuisine: Misc
2748 Post Rd Darien, CT 06820 - directions

Menus: Dinner Menu Lunch Menu

 

APPETIZERS
Giovannis Special Platter of Hot Hors DOeuvres - $13.95
Large Shrimp Cocktail - $11.95
Clams on the Half Shell - $11.95
Oysters on the Half Shell - $12.95
Clams Casino - $12.95
Onion Soup or Soup of the Day - $5.00
French Onion Soup - $9.95
Fresh Mozzarella & Tomatoes - $10.95
Melon & Prosciutto di Parma - $10.95
Fried Calamari - $10.95
Beef Steak Tomato & Gorgonzola Cheese - $10.95
CHILDRENS MENU
Junior Steak Tid Bits (Children 112 and under) Includes salad, steak fries and delicious ice cream! $14.95
Gio-Burger on a soft bun (Children 112 and under) Includes salad, steak fries and delicious ice cream! $10.95
Chicken Fingers (Children 112 and under) Includes salad, steak fries and delicious ice cream! $11.95
Linguine with Meat Balls (Children 112 and under) Includes salad, steak fries and delicious ice cream! $12.95
Cheese Ravioli (Children 112 and under) Includes salad, steak fries and delicious ice cream! $13.95
Chicken Parmigiana served with linguine (Children 112 and under) Includes salad, steak fries and delicious ice cream! $13.95
COMPLETE DINNER SPECIALS
A Fine Steak and Seafood Menu -
- All these entrees include a choice of appetizer, garlic bread, a fresh garden salad, fried onions, potato, vegetable and dessert.
YOUR CHOICE OF APPETIZER -
Oysters on the Half Shell -
Shrimp Cocktail -
Fresh Mozzarella & Beefsteak Tomatoes -
Clams on the Half Shell -
Clams Casino -
Melon and Prosciutto Di Parma -
French Onion Soup -
Fried Calamari with Fra Diavolo Sauce
Fried Mozzarella Additional selections are available - ask your Server.
YOUR CHOICE OF ENTREES -
Jurrasic Center Crab King Legs "Surf'n Turf" - $50.95
9 oz. Lobster Tail Surf'n Turf Choice of NY Strip, Filet Mignon, Veal Chop or Prime Rib $50.95
1 1/2 lb Jurrasic Center Cut King Crab Legs - $50.95
Two 9 oz. Lobster Tail Lobster Tail or King Crab served with drawn butter. $50.95
YOUR CHOICE OF ENTREES -
Two Large Lamb Chops - $40.95
Certified Angus King T-Bone - $40.95
Certified Angus Poterhouse - $40.95
Certified Angus Prime Rib - $40.95
Rib Eye Steak - $40.95
Chateaubriand - $40.95
Filet Mignon - $40.95
King Size Veal Chop - $40.95
Broiled Swordfish - $40.95
9 oz. Lobster Tail - $40.95
Combo Marsala - $40.95
Sorbet -
Apple Pie -
Tiramisu -
Tartufo -
Large Cannoli -
Italian Cheesecake -
Black Velvet Cake -
Pecan Pie -
Carrot Cake -
MAIN COURSE ENTREES
- All main course selection are served with garlic bread and a tossed salad with your choice of Italian , French, Russian or Gorgonzola Cheese dressing. Your entree is served with potato and seasonal vegetable.
STEAKS AND CHOPS -
New York Cut King T-Bone Serving Certified Angus Beef $29.95
Porterhouse Steak Serving Certified Angus Beef $29.95
Filet Mignon Serving Certified Angus Beef $28.95
Rib Eye Steak Serving Certified Angus Beef $26.95
Prime Rib of Beef - $25.95
Steak Tid Bits Tender Tips of Filet Mignon. Serving Certified Angus Beef $22.95
King Veal Chop Serving Certified Angus Beef $29.95
Queen Veal Chop Serving Certified Angus Beef $25.95
Large Loin Lamb Chop - $24.95
Two Broiled Pork Chops Scarpariello Sauce or Apple Sauce. Serving Certified Angus Beef $22.95
Chateaubriand with sauteed mushrooms For One. Serving Certified Angus Beef $30.95
Chateaubriand with sauteed mushrooms For Two. Serving Certified Angus Beef $59.95
FRESH SEAFOOD -
Fresh Whole Maine Lobster Market Price
Fresh Whole Maine Lobster Seafood Stuffing $7.95
One Broiled Lobster Tail (9oz.) - $32.95
Two Broiled Lobster Tails - $47.95
Lobster Tail (9oz.) Surf'n Turf Choice of NY Strip, Filet Mignon or Prime Rib $47.95
Broiled Swordfish Broiled with wine, lemon and butter $23.95
Jurrasic King Crab Legs - $26.95
Filet of Salmon Meuniere - $22.95
Broiled Filet of Sole - $24.95
Scungilli & Calamari Salad (with olive oil and lemon) $7.95
Shrimp & Calamari Fra Diavolo served over Linguine $24.95
Filet of Sole Francese Sauteed with wine, lemon and butter $24.95
ITALIAN SPECIALTIES -
Veal Cutlet Parmigiana Breaded, topped with mozzarella cheese and tomato sauce, served with linguine $24.95
Veal Marsala Sauteed with Marsala wine sauce and mushrooms $24.95
Veal Piccata Sauteed wine, lemon, butter and capers $24.95
Chicken Parmigiana Breaded, topped with mozzarella cheese and tomato sauce, served with linguine $20.95
Chicken Marsala Sauteed with Marsala wine sauce and mushrooms $20.95
Chicken Piccata Sauteed wine, lemon, butter and capers $20.95
- Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.
PASTA SPECIALS
Linguine Meat, tomato, marinara or oil & garlic sauce $17.95
Penne Primavera Marinara or olive oil and garlic sauce $18.95
Linguine with Clam Sauce Red, white or Fra Diavolo $18.95
Cavatelli a la Giovanni Broccoli, sun-dried tomato, garlic, oil, spicy pepper, and a touch of marinara $18.95
Spinach or Cheese Ravioli a la Vodka -
Spinach or Cheese Ravioli a la Vodka Prosciutto, onions, creamy tomato sauce and vodka $18.95
Side Order of Pasta - $9.95
SIDE ORDER SPECIALS
Fried Zucchini - $4.00
Fried Onions - $4.00
Potato baked, fried or mashed - $3.00
Spinach or Asparagus - $5.00
Seasonal Vegetables - $4.00
Sauteed Mushrooms - $4.00
Linguine - $3.00

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