Ciao Cafe Dinner Menu



Ciao Cafe - (203) 791-0404


Cuisine: Cafe Grill Italian Misc
2B Ives St Danbury, CT 06810 - directions

Menus: Lunch Menu Dinner Menu
www.ciaocafetwosteps.com

 

APPETIZERS
Chicken Tortellini Soup in a creamy veloute with carrots, celery and onions (Cup $3.95
Chicken Tortellini Soup in a creamy veloute with carrots, celery and onions (Bowl) $4.95
Prince Edward Mussels steamed with rhine wine, dijon, cream, garlic and scallions $8.95
Eggplant and White Bean Tapas eggplant, zucchini, squash & white beans sauteed with tomatoes, garlic and herbs garnished with grilled eggplant $8.95
Fried Calamari dusted with a seasoned corn flour served with tomato sauce $8.95
Braised Escarole with sauteed garlic, kalamata olives, roasted peppers and crumbled feta served on sourdough toast points $8.95
Fresh Maine Crabcakes with a corn relish and remoulade sauce $8.95
House-Cured Salmon with shaved romano, capers, sourdough toast points and red onion with mixed greens and a lemon-dill $8.95
Fresh Tuna Appetizer seared medium rare garnished with an eggplant caponata, fried spinach, balsamic and wasabi $9.95
Grilled Gulf Shrimp wrapped with pancetta served with casino butter and garnished with angel hair $9.95
CHICKEN (served with a house salad or small caesar)
Chicken with Lemon Sauce boneless chicken breast sauteed with mushrooms, fresh thyme, lemon and white wine served with basmati rice and fresh vegetables $18.95
Pan-Roasted Chicken Scarpiello boneless light and dark meat sauteed with hot and sweet cherry peppers, Italian sausage, spinach and garlic in a sherry wine sauce $18.95
Parmesan Crusted Chicken sauteed with artichokes, tomatoes, garlic, fresh herbs and white wine over angel hair $18.95
Chicken with Grand Marnier Sauce stuffed with spinach, proscuitto and mozzarella sauced with mushrooms and fresh sage served with mashed potatoes and fresh vegetables $19.95
Chicken Monterey stuffed with fresh Maine crabmeat, spinach and fontinella cheese in a champagne cream with mushrooms over angel hair $19.95
GRILLED PIZZAS
Margherita Pizza with fresh mozzarella, tomato and basil` $11.95
Florentine Pizza topped with grilled chicken, pancetta spinach, ricotta, tomato and mozzarella $13.95
PASTA (served with a house salad or small caesar)
Rigatoni with Fontinella rigatoni tossed with fresh basil, chopped tomatoes, garlic and fontinella cheese $16.95
Linguini with Eggplant & White Beans eggplant, zucchini, squash, white beans, tomatoes, fresh herbs and garlic tossed with fresh linguini $16.95
Penne a la Vodka penne pasta tossed with tomatoes, garlic fresh herbs, garlic and pecorino romano $16.95
Fettucine with Broccoli and Sundried Tomatoes tossed with lots of garlic, fresh herbs, tomato, chicken stock and gorgonzola cheese $16.95
Ravioli with Lobster Sauce jumbo cheese ravioli in a lobster sherry cream sauce $18.95
Rigatoni Bolognese We could eat this everyday! ground veal, pork and beef simmered for hours with tomatoes, fresh herb and cream $17.95
Laganelle Back by popular demand! Delicate pasta filled with sausage, ricotta, spinach and goat cheese two sauces – tomato and basil cream $17.95
Chicken with Penne Rigati tossed with sausage, broccoli, mushrooms, roasted red peppers And fresh herbs $18.95
SALADS
House Salad green leaf, romaine, mixed greens, kalamata olives, tomatoes, red onion, cucumbers and pepperoncini $3.95
Caesar Salad romaine tossed with pecorino romano and croutons in a classic caesar dressing (Small) $4.95
Caesar Salad romaine tossed with pecorino romano and croutons in a classic caesar dressing (Large) $8.95
Poached Pear and Gorgonzola Salad on a bed of mixed greens with toasted walnuts in a roasted shallot vinaigrette $8.95
Ciao Chopped Salad green beans, cucumbers, red onion, sundried tomatoes, feta cheese, fresh and mixed greens in a balsamic vinaigrette $8.95
Layered Vegetable Salad spinach, tomatoes, goat cheese, zucchini, and roasted peppers over mixed greens garnished with baby tomatoes and kalamata olives drizzled with rosemary oil and a balsamic reduction $8.95
SEAFOOD (served with a house salad or small caesar)
Fresh Maine Sea Scallops sauteed with mushrooms, spinach and fresh sage in a madeira cream sauce over angel hair $19.95
Fresh Salmon Sardinia drizzled with two pestos - sundried tomato and basil served on a bed of wilted spinach and garnished with fried gnocchi $19.95
Tuscan Pepperpot shrimp, chicken, sausage and clams with okra, bell peppers, pancetta and fresh herbs over spinach fettucine $19.95
Fresh Seared Tuna Trentino seared medium rare on a bed of sauteed escarole, white beans, mushrooms and roasted red peppers white beans, mushrooms and roasted red peppers $19.95
Fresh Tilapia Cioppino fresh pan-seared talapia with shrimp, scallops, clams and mussels in a light tomato fume over linguini $20.95
VEAL AND STEAKS (served with a house salad or small caesar)
Veal Orvieto lightly breaded and sauteed with pancetta, mushrooms, artichokes and roasted red peppers in a fresh herb wine sauce over linguini $20.95
Veal Christine sauteed with fresh basil, tomatoes and cream served over angel hair with fresh vegetables $20.95
Aged Sirloin Steak Aioli New York strip steak sauteed with mushrooms, garlic and butcher’s pepper served with mashed potatoes and fresh vegetables $22.95
Grilled Filet Mignon served with a cabernet reduction, mashed potatoes and fresh vegetables $23.95

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